Wedding Cake!

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Both of us went to Culinary School, he's a chef, and I'm a restaurant manager so food is extremely important to us. We could blow our whole budget on food and walk down the aisle naked. So as a result we will be very particular on taste for the cake. NO FONDANT allowed. So here are some visual ideas we enjoyed.

So we know where we are getting our cake from we just haven't scheduled the tasting. I feel like it's still too soon, but mother of the bride is anxious to do it ASAP. I'll post our flavors and design when it's finalized!